Evergreen Seafood Pte Ltd
The company sources, packs, processes and supplies live, fresh, chilled and frozen seafood, alongside various sauces and snacks. The company supplies hotels, restaurants and private households.
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80 products listed
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- Black Pepper SauceBlack pepper sauce to make black pepper crabs!Ask about this
- CEDMEX Mexico Wild Catch AbalonePrice is based on per can of abalone. Mexico wild caught abalones are the most exclusive abalones which deemed to be of superior quality that are firm to touch yet softest to bite. The bigger the size of an abalone, the more premium it is. Contains 3 chunks in a can. Net Weight 454g/can. Drained weight 255g/can. Ready for immediate consumption.Ask about this
- Chunky Muar OtahPack Size: Each packet is 180g. Otah Otah can be eaten solely as a snack or with steamed rice as part of a meal. Chunky, slightly spicy, very satisfying. Do you know? Otak means "brains " in Indonesian and Malay, and the name of the dish is derived from the idea that the dish somewhat resembles brains. Does it?Ask about this
- Cockles CrackerLet's get cracking with this set of cockles cracker! Safe to use and durable, these will come in handy for home cooks and guests when they dig into our live cockles !Ask about this
- Cod Fish Bone — 500g per packetCod Fish Bones are rich with minerals, gut healing nutrients, and collagen for healthy skin, hair, bones, and joints. Packed frozen in quantities of 500g per box, these cod fish bones are sure to provide you with all the nutrients when simmered into soup stock. Gently simmer bones and scraps of meat into soup stock, along with aromatic vegetables and herbs (think onion, carrots, leek, celery, bay leaves and garlic). You may also add wine For a light snack or bar food, try deep-frying bones for two to three minutes until they are light brown, crunchy and crispy.500gAsk about this
- Coral Grouper 东星斑 (Frozen)Pack Size: Price is based on each piece of Coral Grouper 东星斑 (Frozen) of approx 800g-1kg.Ask about this
- Dried Wild Sea CucumberPrice is based on per packet Dried Wild Sea CucumberAsk about this
- Effortless Oyster OpenerStainless Steel Table Top Oyster Opener. Shuck so many oysters easily, effortlessly, quickly, cleaning. Made of durable material of stainless steel and hard wooden handle. Contact us to order now.Ask about this
- Fresh Norway Salmon TroutPack size: 4-5kg per trout. Price is based on per fish. Handling Option: You may choose for us to pack them whole, or have it filleted and scaled for your ease. For the latter option, we recommend it be fully cooked and do not encourage raw consumption. Fresh and not frozen! This Whole Salmon Trout is directly flown from Norway and is a great source of Omega-3 fatty acids which aids the brain development for kids and beauty for women. To maintain its freshness, it is recommended to consume it within one to two days and to keep it in the coolest part of your fridge with temperatures ranging from 0 to 4°C. To cook, simply have it steamed, pan-fried, grilled or stir-fried for a healthy and delectable meal! You may also retain its bones for soup stock or separately make a dish from the head itself! Check out a video guide here on how to carve and fillet a salmon trout!Ask about this
- Frozen Arctic Surf Clams (Hokkigai)Pack Size: Each packet is 1 kg Artic Surf Clams or Hokkigai is most popular in Hokkaido Japan. The top part of the clam transitions from pink to red to crimson. The peak season for Hokkigai is late spring or early summer. It can be eaten as sashimi and often served as sushi. Actual packaging may differ. Product images are for illustrative purposes only.Ask about this
- Frozen Boston/Canadian LobsterPack size: Price is based on 1 pc of frozen raw whole lobster of 400/500g Wild catch, frozen at supply source within few hours from harvesting to preserve the flavor and an optimal freshness. Available also in a full carton for wholesale. Please contact us for enquirers at 6582 0111.Ask about this
- Frozen Canadian ScallopsPack size: Each packet weighs approximately 2.27kg with approx 50 pcs individual scallops. A smaller packet (500g gross weight and 350g net weight) is now available. Sea scallops of Canadian origin that are succulent, soft-textured with mild sweet flavor. Rinse the scallops in cool water and pat dry. Pan sear scallops to perfection for 3-5 minutes or until the bottoms brown up nicely and the scallops arts to turn opaque. Season scallops with salt and pepper, to taste.2.27 kgAsk about this
- Frozen Carribbean Spiny Lobster — 700-800gDramatic exotic visual presentation which is good for excellent menu appeal. A big tail, bursting with meat and grilled to perfection, offers both a delicious dish and a delightful touch of the exotic.They are found in almost all warm seas, including the Caribbean and the Mediterranean Sea, but are particularly common in Australasia, where they are referred to commonly as crayfish or sea crayfish.800gAsk about this
- Frozen Chinese Pomfret 500-650g before scaling and gutting.Pack Size: Price is based on each piece of Chinese Pomfret of approx 500-650g before scaling and gutting. The fish comes cleaned and gutted. Perfect for steaming!650gAsk about this
- Frozen Cooked Vannamei Prawns (Head On/Shell On)Pack size: 31-40pc/kg, 1 kg per packet, head on shell on. Halal certified, with sweet taste with a classic shrimp flavor, crispy and firm texture. Us them in salads, starters, pasta, steak and sandwiches.Ask about this
- Frozen Crispy Sotong YouTiaoPack Size: 1 kg, approx 33 frozen cut pieces. A delightful snack! Pan fry or deep fry until golden brown. Dip it into mayo. Enjoy the yummlicious snack!Ask about this
- Frozen Half Shell ScallopsPack Size: 1 kg per packet. Approximately 9 piece in a packet. Scallops on the shells! These are perfect for barbecue and grill!Ask about this
- Frozen Halibut Fillet 700g-800g/pktPack Size: Price is based on each fillet of approx 700-800g/pc Comes individually vacuumed packed, t he halibut steak is low fat, full of protein and simp le to store, thaw and cook.700gAsk about this
- Frozen Jumbo Crab MeatPack size: Jumbo crab meat in a can of 0.454 kg. Brands and actual packaging may differ from time to time. Jumbo crab meat is precooked, pasteurized, and ready to eat. Hand-picked from the swimmer muscle of large blue swimmer crabs, the crab meat has a beautiful white colour, firm texture and sweet, succulent flavor.Ask about this
- Frozen Korea Oyster MeatPrice is based on 1 kg of frozen korea oyster meat. Not to be consumed raw. Please fully cook the oyster meat. These can be battered and fried as a snack, add into mee sua or made into the popular street food, oyster omelette.Ask about this
- Frozen Korea Squid One PiecePack size: Price is based on per piece of frozen squid of approximately 200-300g each Frozen squiggly sotong from Korea. Versatile ingredient to work with - Grill and serve with lemon, stir-fry in a spicy and tangy sauce, or combine flour, salt and pepper to make Chinese style calamari!Ask about this
- Frozen New Zealand Greenshell MusselsPack Size: Each packet is 2lb or approx 907g and contains about 30-40 mussels. New Zealand Greenshell™ Mussels are convenient and easy to prepare. They are well suited to many types of preparations including sauté, frying, baking, steaming, broiling, stewing and grilling. Actual packaging may differ. Product images are for illustrative purposes only.Ask about this
- Frozen Raw King CrabThe Alaskan King Crab is the sweetest of all crabs and it is huge, one of the largest edible crabs in the world - ranging from 2.0 kg to 5.0 kg for each King Crab. Catching King Crabs in cold treacherous waters is a dangerous job. All these factors contribute to why the King Crab commands a premium over other seafood. With a luscious, almost creamy texture, the flavor is sweet and delicate,it is best served cold or just steamed with egg white. Most of the flesh of this crab is in the legs and unlike other crabs, you don’t need a nutcracker to get to the flesh. Instead, just use a pair of scissors to cut the open the soft shell.2.7kgAsk about this
- Frozen Raw King Crab LegsPack size: Price is based on a cluster of king crab legs,i.e. 3 legs and 1 pincer of approx 1-1.10 kg. King crab legs are rich, sweet delicate meat. Once caught, they are flash-frozen, shrinked wrapped and flown in on the same day to retain the highest freshness and quality. Cooks up best by steaming, boiling or grilling.Ask about this
- Frozen Red GrouperPack Size: Price is based on each piece of Red Grouper. Available cuts include whole gutted (approx 800g- 1kg) fillet (approx 300-400g)Ask about this
- Frozen Roasted Eel (Unagi)Packing: Price is based on per piece of roasted eel of approx 200g or in carton of 5kg of approx 25 pcs. Roasted and grilled eel fillets that are glazed with a sweetened soy-based sauce and caramelized. Easy to prepare just by heating these up in the oven or grill, splash on some sake and serve on top of steamed rice.Ask about this
- Frozen Saba Mackeral FilletSize: approx 150g per pc. Price is for a 2 pc fillets. Popular in Japanese and Korean cuisines. Ideal for baking or grilling thanks to its high omega 3 fatty oils!Ask about this
- Frozen Salmon Fillet Portion 500gPack Size: Price is based on a packet of 500 g of frozen salmon fillet portions Frozen chilean salmon which have been portioned into small cuts, individually frozen and vaccumed packed to maintain quality.500gAsk about this
- Frozen Sea White Prawn (Wild Catch) — 21-25Pack size: 1 kg per packet, 21-25 pieces per kg These wild caught prawns are commonly known as "Ang Kar prawns" and have firm crunchy meat texture and thin shells.Ask about this
- Frozen Slipper Lobster/ CrayfishPack Size: Packed in a bag of 1 kg (approx 4-5 pc), with price at /kg. Each slipper lobster weighs approx 150-180gm. Also known as udang ketak., t hese lobster-lookalike crustaceans are naturally sweet.Ask about this
- Frozen Softshell CrabPacking size: Price is based on kg. Soft-shell crabs have a rich, buttery sweetness and tender meat. They taste best when fried till golden crisp, can be eaten shell and all, with a crunchy bite! Popularly served as tempura, or in a burger.Ask about this
- Frozen Squid RingsFor a delightful snack or to be pop into your seafood platter, these squid rings are available in 1 kg packets and individually quick frozen for optimal freshness!Ask about this
- Frozen Squid TubesPack size: Approx 6 pcs or so in a packet of 1 kg Squid tubes can be filled with stuffing or cut into small rings for fried calamari for a fancy snack. It is deliciously versatile, low cost and high protein seafood. C rank your heat high, season your squid with salt and pepper, and grill for two or three minutes until charred.Ask about this
- Frozen Tiger Prawn (Head On/Shell On)Pack Size: In various sizes ranging from the smallest 26/30 (26-30 pcs per kg in a packet) to 13/15 (13-15 pcs per kg in a packet). Easily identifiable by their stripes, tiger prawns are moist, flavoursome with a crisp bite or snap and a pleasant shrimp taste. These prawns are shelled on which means prawn heads and prawn shells are intact and can be used for making mouth-watering soup. Peeling them after cooking usually makes for a juicier, more flavourful prawn. These prawns are really an easy ingredient to work with! They are delicious on their own, can be cooked in a myriad of ways and are also excellent for BBQing. Grilled shirmps on skewers, tossed in salad, served as shrimp cocktail, fried with rice and noodles - there are just so much you can do with them!15 pcsAsk about this
- Frozen Vannamei Prawn Tail On Peeled Deveined — 21/25 PDTOPack Size: 1 packet of 1 kg, 21-25 pieces per pound or 45-55 pieces per kg. Vannamei Prawn, or more commonly known as the white prawn, is sweet tasting, has a firm structure, and are a rich source of protein. They are grayish white and turn pink when cooked. These are already de-shelled for your convenience with tail on for better visual presentation. These prawns are really an easy ingredient to work with! They are delicious on their own, can be cooked in a myriad of ways. Grilled shirmps on skewers, tossed in salad, served as shrimp cocktail, fried with rice and noodles - there are just so much you can do with them!Ask about this
- Frozen White Cod (Chilean Seabass)Pack size: Each piece range from 200-400g and are sold in a pack of approx 500g. You may choose between fillet portion cut (see first picture) or steak cut (see second picture). Cod is a good source of heart-healthy omega-3 fatty acids and is especially rich in lean protein and vitamin B-12. This mildly aromatic white fish can easily be added to several different recipes, giving a delicious edge! It is best served: Steamed, Pan-fried, Grilled or Baked.Ask about this
- Frozen WhitebaitCommonly known as "银鱼" or loosely translated as "silver fish", these whitebait can be fried into crispy whitebait fritters for a delicious snack, stir-fried with egg into an omelette or added into fried rice. Each whitebait is between 8-10 cm in size and packed into a box of 1 kg.Ask about this
- Himalayan Salt LampPrice is based on 1 table salt crystal lamp, USB cord with switch, a square LED light base and waterproof film. Simple modern stylish. This Himalayan Salt Lamp creates a relaxing and cosy ambiance with its pink glow. Small and chic, it is perfect as a gift for yourself or others.Ask about this
- Jumbo Seafood Black Pepper SpicePack size: 1 packet is can be used to cook 1.2kg of crabs This spice is one of JUMBO’s secret recipes comprising of specially selected and roasted black peppers and white peppers. Serve with Sri Lanka Mud Crabs and Mantous buns.Ask about this
- Jumbo Seafood Chilli Crab PastePack size: 1 packet is can be used to cook 1.2kg of crabs This paste originates from JUMBO’s Award-winning Chilli Crab dish and is made with over 10 spices to give an unforgettable flavour. Chilli Crab Paste can be bought together with Sri Lanka Mud Crabs and Mantous buns to whip up the all time favourite Singapore Chilli Crab Dish! Serve with steamed mantou buns or riceAsk about this
- Live AbalonePack size: Price is based on per piece. Live abalone has a delicate and exquisite flavor, a firm texture and a clean aftertaste. It can be eaten raw, sashimi-style and thinly-sliced or lightly steamed to bring out its gentle sweetness. Frozen abalone are now available at more economical. Check out a video guide here on how to prepare live abalone!120gAsk about this
- Live Blue Flower Crab (Only on Saturdays)Pack Size: Price is based on each piece of live blue flower crab of approx 250-300g/pc O nly available for delivery every Saturday. Please contact us at 6582 0111 should you wish to pre-order this item and particularly when current inventory is sold out. Blue flower crabs (both males and females) are packed in ice for delivery.Ask about this
- Live Boston/Canadian LobsterPack Size: Price is based on each piece. Wild caught Boston/Canadian lobster is a cold water lobster distinguished by their two large claws. Lobster is a good source of protein and omega-3 fatty acids and can be boiled, steamed, grilled, or baked.650gAsk about this
- Live Canada Pacific OystersCultured in the Fanny Bay, these oysters are sweet and salty, slight metallic taste, and a pronounced cucumber finish. Need a splash of tabasco, a dollop of caviar or an oyster knife ?Ask about this
- Live Canada/US Manila ClamsPack size: Packed live in a bag of 1 kg These clams originate from the cold waters of Canada/USA and are acclaimed for their sweetness, their ease of opening upon being steamed, tenderness and meat-to-shell ratio.Ask about this
- Live Geoduck ClamHandling Option: Yo u may choose to have them delivered live or deshelled and gutted for your ease. Please note the process involves removing the shell, skin and guts and we recommend rinsing the flesh with hot water before consumption. For the latter option, we do not encourage raw consumption. Weight and size will be based on live geoduck. Geoduck (pronouced "gooey-duck"), the world's largest burrowing clam, is a Pacific Northwest native and has nothing to do with a duck. The Chinese call it a 象拔蚌, or translated as "elephant trunk clam". With its phallic shape, many cultures around the world consider the Geoduck an aphrodisiac. Often served as sashimi, or as chowder, geoduck is exceptionally sweet and crunchy. Check out a video guide here on how to prepare a live geoduck!1.0kgAsk about this
- Live Hokkaido ScallopsPack Size: 6-8 pieces in 1 kg, and price based on kg. Live scallops are fondly known as “ candy of the sea” due to their sweet taste and richness in flavor and make a beautiful presentation when served in their original shells!Ask about this
- Live Hybrid Grouper (Long Hu)Dragon Tiger Grouper is a hybrid grouper, each weighing nearly 900-1.1kg and served at many Chinese restaurants. Its flesh is tender yet it has a bouncy texture that flakes nicely.900gAsk about this
- Live Indonesia CrabSize: Price is based on per piece of crab Handling Option: You may choose to have them delivered live or cleaned and cut for your ease. Please note that sizes and weights are based on live crabs and the process to clean and cut will result in weight loss. Indonesia crabs can be cooked with chilli crab paste or black pepper sauce, creating the Singaporean iconic seafood dish of Chilli Crab. Get cracking with the crab cracker and fork set !600gAsk about this
- Live Irish Premium OystersThe experience is a taste of sweetness with a hint of peat and an after taste of iodine. Irish oysters has been compared to a good Irish whiskey. The surrounding countryside is primarily peat which attributes to this very unique experience. Medium-sized Irish are the favorite oyster of people who love fleshy oysters with a "shiok" factor. Need a splash of tabasco, a dollop of caviar or an oyster knife ?Ask about this
- Live King CocklesPack size: Price is based on 1 kg of arkshell, approx 50g each or 20pc/kg These live arkshells are big, sweet, juicy and full of umami and nutrition. Crack them open with our cockles cracker!Ask about this
- Live King CrabHandling Option: You may choose to have them delivered live or cleaned and cut for your ease. Please note that sizes and weights are based on live crabs and the process to clean and cut will result in weight loss. The Alaskan King Crab is the sweetest of all crabs and it is huge, one of the largest edible crabs in the world - ranging from 2.0 kg to 5.0 kg for each King Crab. Catching King Crabs in cold treacherous waters is a dangerous job. All these factors contribute to why the King Crab commands a premium over other seafood. With a luscious, almost creamy texture, the flavor is sweet and delicate,it is best served cold or just steamed with egg white. Most of the flesh of this crab is in the legs and unlike other crabs, you don’t need a nutcracker to get to the flesh. Instead, just use a pair of scissors to cut the open the soft shell.2.6 KGAsk about this
- Live Korea CocklesPack size: Price is based on 1 kg of cockles. Cold water, clean cockles from Korea. These cockles are plump, have a nice strong, salty flavor, followed by a burst of sweet meaty juice. It has an almost briney flavor, and an amazingly chewy texture. Make the best-tasting Char Kway Teow and Laksa with them! Crack them open with our cockles cracker!Ask about this
- Live Korea Quahog ClamsPack size: Packed live in a bag of 1 kg These clams originate from cold waters and are acclaimed for their sweetness, their ease of opening upon being steamed, tenderness and meat-to-shell ratio.Ask about this
- Live Korea Short-Neck ClamsPack size: Packed live in a bag of 1 kg These clams originate from cold waters and are acclaimed for their sweetness, their ease of opening upon being steamed, tenderness and meat-to-shell ratio.Ask about this
- Live Organic Australia MusselsPack size: Price is based on 1 kg per packet Usually only available for delivery every Thurs and Fri. Please contact us at 6582 0111 should you wish to pre-order this item and particularly when current inventory is sold out. Flown in directly every week from Australia, these Boston Bay Black Mussels with purple-black shells, hide nuggets of buttery meat with a rich, mushroomy sea flavour. They are hung from floating rafts in deep-water bays, so they are always sand-free and glossy-shelled. Mussels are very famous in French, Italian or Asian cuisine. In Europe, the famous cooking is poached with white wine while in Asia, especially South-east Asia, the popular way is to be fried with Sambal Chilli sauce.Ask about this
- Live Scotland Razor ClamPack size: Price stated is based on per stick of razor clam. Razor clam is a common name for long, narrow, saltwater clams (which resemble a closed straight razor in shape). They are also known as "bamboo clams". The classic method for cooking razor clams is by steaming them in a flavoured liquid, perhaps with a splash of wine and some sweated onions and garlic, though there are all kinds of methods that flatter their sweet, delicate meat. Tang hoon (mung bean vermicelli) may be placed beneath the clam meat so that it can soak up all the seafood juices released during steaming. The clams are topped in crispy garlic oil for that extra crunch and aroma. Razor clams should be cleaned before cooking. Use a pair of kitchen scissors to cut away the blackish sag of innards & clean each clam thoroughly in slow running water.110gAsk about this
- Live Sea WhelkPacking size: Price is based on 1 kg. Each whelk weighs around 60g Live whelks, also commonly referred to as conch, has a sweet mild taste likened to those of clams. Using a fork, carefully remove the whelk from its shell. Cut and discard the stomach sack and top disc of the whelks, and rinse the meaty parts thoroughly. Steam the whelks for 10 to 15 minutes, or 20 minutes if they are large. Serve the hot whelks immediately with clarified butter for dipping, or sprinkle them with salt and malt vinegar.Ask about this
- Live Snow Crab 800-900G/pcPack Size: Price is based on each piece of live snow crab of size 800-900G900GAsk about this
- Live Sri Lankan Crab (afternoon delivery)Handling Option: You may choose to have them delivered live or cleaned and cut for your ease. Please note that sizes and weights are based on live crabs and the process to clean and cut will result in weight loss. The Sri Lankan Crab is a favourite dish amongst many Singaporeans. They are known for their succulent sweet meat which complements very well with rich and chilli crab paste or black pepper sauce, creating the Singaporean iconic seafood dish of Chilli Crab. Steam some mantou buns for dipping in the sauce! Get cracking with the crab cracker and fork set ! For large orders of mud crabs, please contact us directly at 65820111.900gAsk about this
- Live Tiger Prawns — per kg (packed live in ice)Packing and Handling: The default handling method for delivery will be to pack the live tiger prawns covered in shaved ice. It is normal to expect that prawns are less active when iced. Sizes will vary as catch of Live prawns cannot be sorted before harvest. Tiger Prawns are served in many ways. You may stir fry (2-6 minutes, according to size), grill or barbecue (3-4 minutes each side) or poach (3-10 minutes, according to size). Removing the shells may be done before or after cooking, but peeling them after cooking makes for a juicier, more flavourful prawn. Watch the guide on how to peel and deveined prawns properly!Ask about this
- Live Turbot Fish“Champagne of the flat fish, truffle of the deep!" The live Turbot fish is considered the best of all flat fishes. Its meat is firm and has a pure taste. Each fish is approximately 0.9-1kg in size.900gAsk about this
- Live USA Pacific Oysters — Medium (4-5 inch): 1 Set of 6 piecesThe quintessential Pacific. Rich flavor and deep characteristics that vary by each bay and inlet they grow. Known for their briny forefront with rich melon and grassy notes. Slightly smoky with sweet, salted caramel finish. They are a perfect size for the grill or fryer cooked. Need a splash of tabasco, a dollop of caviar or an oyster knife ?Ask about this
- Live USA Pacific Oysters — Small (3-4inch): 1 Set of 6 piecesThe quintessential Pacific. Rich flavor and deep characteristics that vary by each bay and inlet they grow. Known for their briny forefront with rich melon and grassy notes. Slightly smoky with sweet, salted caramel finish. They are a perfect size for the grill or fryer cooked. Need a splash of tabasco, a dollop of caviar or an oyster knife ?Ask about this
- Live Venus Clams (Lala)Pack size: Packed and sold live in a bag of 1 kg Another seafood favourite in Singapore, these clams are also called 'la-la'.They are popular for their chewy texture and salty ocean taste. Clams can be eaten steamed, boiled, baked or fried. Clam chowder is always a popular choice or try a bisque or Manhattan-style chowder. Try clams as the protein source to a variety of your pasta dishes, they can be cooked in red sauce, white sauce or pan-seared in olive oil. Or try a clam risotto, the salty finish will add flavor to your rice.Ask about this
- Live Western Australia Rock LobsterPack size: Price is based on 1 pc of live rock lobster. Glorious red in colour, the Australia rock lobster is sweet, rich in flavour with a crisp, firm texture, which should soften easily in the mouth. It is excellent when poached, baked, grilled, steamed or sliced for Sashimi. This premium seafood will make an exquisite meal for any guests.500gAsk about this
- Live Wild Catch Soon Hock (Marble Goby)Pack size: Price is based on each fish of approx 700-900 g. Soon Hock is premium freshwater fish with a large demand among the Asian community for its very delicate texture and its succulent, tasty white flesh. Popular cooking methods include steaming the fish Cantonese styled, as well as deep fried.909gAsk about this
- Marine Sea SaltPack size: Each packet contains 8kg of sea salt. Marine sea salt that dissolves fast, achieves and maintains the ideal pH for your tanks. It is pure and contains no harmful substances to marine organisms. It is suitable for fish and invertebrates. Wholesale enquires are welcomed for bulk carton sales. Note: This sea salt is not meant for consumption, please check out our seafood and condiments instead)Ask about this
- Mini Casserole ClaypotPack size: Price is based on per pot of 1.2L, length: 25 cm, height: 16.5cm Available in Orange, Yellow, Red and Pink Coloured LidsAsk about this
- NZ Venison Minute SteakSize/Packing: Price is based on approx 1 kg of frozen minute steak From the Silver Fern free-range farms of New Zealand, the typically milder favour of the Flanksteak makes it an excellent choice for introducing complementary favours and seasonings. A supremely lean cut suited to pot-roasting or quick cooking.Ask about this
- Oyster Shucking KnifeA small shucking knife for cracking open delicious live oysters.Ask about this
- Plain MantouPack size: Price is based on 1 pkt of 12 mantous Keep Chilled at 0 to 5 degrees celsius. Defrost buns and steam for 10 minutes. You may also deep fry for a cripsy outer layer! Great to complement with the dish of Sri Lanka Mud Crabs; drizzled with a rich and mouth-watering Tomato Chilli Crab PasteAsk about this
- Premium Hamachi Kama (Yellowtail Fish Collar) 0.8-1kgPrice is based on per packet of approx 800g-1kg and 4-5 pcs. The collar cut contains the fattiest and juiciest meat of Yellowtail fish.1kgAsk about this
- Seafood Cracker and Fork SetLet's get cracking with this set of crab cracker and seafood forks! Safe to use and durable, these will come in handy for home cooks and guests when they dig into our wonderful mud crabs or lobsters !Ask about this
- Shell Caviar SpoonPrice is based on each piece of shell spoon.Pink shell spoon total length about 9cm. The natural shell spoon reserve the taste of foods, is ideal for caviar serving and great for presentation.Ask about this
- Tabasco Red Pepper SaucePack Size: Bottle of 60 ml Tabasco sauce i s a brand of hot sauce made exclusively from tabasco peppers, vinegar, and salt. This goes well with oysters.Ask about this
- Tomato Chilli Crab PastePack size: 240g per packet Chilli Crab Paste can be bought together with Sri Lanka Mud Crabs and Mantous buns to whip up the all time favourite Singapore Chilli Crab Dish! 1. Boil water or stock with the Chilli Crab Paste. 2. Upon boiling, add in crabs and simmer for 5 to 10 minutes. 3. You may add egg and salt to season to personal preference. 4. Serve with steamed mantou buns or riceAsk about this
- Wild Catch USA Halibut Steak 500g per packetPack size: 500g per packet, with 2 steak cut portions, individually frozen and vacuum packed Wild catch, comes directly from nature! The halibut steak is low fat, full of protein and simp le to store, thaw and cook.500gAsk about this
- Wild Sea CucumberPrice is based on per piece. Please advise if require us to gut and clean for you.100gAsk about this
- Wild-caught Unforgettable EmpurauPopularly known as "忘不了鱼“， which mean unforgettable in Mandarin, this legendary wild caught Empurau fish is one of the most expensive edible fishes with a truly memorable taste experience. What makes this fish so expensive is its rarity and their special diet of only eating fruits. Sizes range from 3 to 7 kg each. Price is based on weight. As this is an exclusive item, please contact us at 6582 0111 for your purchase and our sales representative will attend to you.Ask about this
What they carry
Ordering and business details
Location
- Address
- 94E JALAN SENANG, Singapore 418472
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