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LCK Seafood Pte. Ltd.

LCK Seafood Pte. Ltd. is a Singapore seafood supplier and processor serving hotels, restaurants, caterers and institutional kitchens. The business dates back to the 1960s, when founder Low Cheng Kong started out with a stall at the former Clyde Terrace Market and built relationships with suppliers at Jurong Fishery Port; it traded as M/s Low Cheng Kong before the present company was incorporated in May 2012. It supplies live, fresh and frozen seafood, including fish, shellfish and specialty cuts, and offers sourcing with supplier traceability, cutting and processing to customer specifications, packaging, quality control and cold-chain delivery with its own fleet. It also runs contracted supply programmes planned around customers' forecasts and menus, and says it can coordinate supply with partners in Southeast Asia and China. Its registered activities are processing and preserving of seafood and general wholesale trade, and it holds an SFA licence (PF14C0001, SAFE grade A) for seafood cutting and processing at Gourmet East Kitchen, 3017 Bedok North Street 5, #01-23, Singapore 486121, which is also its office. Phone +65 6747 7890 or +65 6449 3340; email sales@lckseafood.com or admin@lckseafood.com.

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What they carry

Ordering and business details

Location

Address
3017 BEDOK NORTH STREET 5 #01-23, GOURMET EAST KITCHEN, Singapore 486121

Products

LCK Seafood Pte. Ltd. has not published a catalogue on FNB yet, so ask them for their current range and prices. Request catalogue and pricing.

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